Gamberi all'acqua di mare

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Ingredienti: L’Acqua di Mare AQUAMARIS Gamberi Pomodorini freschi Erba cipollina Basilico Pepe Olio extravergine d’ oliva Procedimento: Scottare i...

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Pasta alla norma

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Ingredienti: L’Acqua di Mare AQUAMARIS Pasta Salsa di pomodoro Melanzane Ricotta salata Basilico Olio extra vergine d’ oliva Procedimento: Cuocere...

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Sea salted chocolate pie

Prepare sweet shortcrust pastry and rest it in the fridge • Heat 80 ml cream and 20 ml Sea Water over medium heat • Pour over 100 gr chopped...

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Pantesca salad

Boil potatoes in Sea Water AQUAMARIS • Chop potatoes and add red onion, cherry tomatoes, cappers and olives • Season with extravirgin olive oil,...

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Pino's sea salad

Cook octopus and shrimps separately in Sea Water AQUAMARIS • Add carrots, celery, garlic and parsley • Season with extra virgin olive oil and...

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Spaghetti clams

Soak clams for about one hours in AQUAMARIS Sea Water • Fry garlic, chili pepper and parsley • Add cherry tomatoes and shade with Sea Water •...

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Sea Water minestrone

Chop carrots, potatoes, savoy cabbage, parsley, celery, tomatoes, leek, zucchini • Cook in 1/3 AQUAMARIS Sea Water and 2/3 plain water • Season with...

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Cous cous salad

Prepare cous cous using 1/2 AQUAMARIS Sea Water and 1/2 plain water • Add dry tomatoes, peas, chickpeas, carrots, avocado, feta cheese, goji berries and...

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Pizza dough

Prepare pizza dough using 500 gr flour, 5 gr fresh yeast and 300 ml AQUAMARIS Sea Water

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Beans with carrots

Fry carrots, celery and onion • Deglaze with white wine and add fresh tomatoes • Add beans, soak them in water if they are dry • Cover with 1/3...

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Fish cous cous

Prepare cous cous using 1/2 AQUAMARIS Sea Water and 1/2 plain water • Fry carrots, celery, onion and parsley • Deglaze with white wine and add peeled...

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Sea salted caramel sauce

Melt in a pot 100 gr sugar until it becomes amber • Add 50 ml AQUAMARIS Sea Water and whisk until smooth • Use it as topping for ice creams,...

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Sea urchin spaghetti

Fry garlic, parsley and chilly-pepper • Deglaze with white wine and add one spoon of tomato concentrate • Add sea ??urchin flesh and let it cook it...

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Wholemeal fusilli with kale

Boil kale in sauce pan in 1/3 of AQUAMARIS Sea Water and 2/3 of plain water • Strain the kale and finalise cooking in a fried pan, with oil, garlic and...

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Lentils with mushrooms

Fry carrots, shallot, dry tomatoes and mushrooms, chilli pepper • Deglaze with white wine and add potatoes and fresh mushrooms • Add lentils and let...

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